Summer is definitely here, and I decided to celebrate this Memorial Day weekend by trying out my Lifestylist® skills making something I’ve been craving – homemade ice cream. Lucky for me JC Penney had a great sale on so I got a great deal on my new Cuisinart Flavor Duo and it’s exactly what I wanted – easy prep and cleanup and you don’t need a bunch of items that you already wouldn’t have around the house. No rock salt needed – this uses two freezer bowls that easily fit and can stay in your freezer. I LOVE that it has the two separate bowls so you can make two different flavors at the same time without making more than you can eat in a weekend.
For my test run I opted for a fresh peach ice cream using peaches grown at the wonderful Lemley Farms in Tyler. They have a stall at our local Farmers Market and I couldn’t pass them up. I like a custard style ice cream which means you have to do some cooking but it was well worth it. There are some recipes in the instruction manual for ice cream where you just add ingredients – no cooking necessary.
The entire process could not have been easier, and sitting on the porch eating fresh ice cream brought back such great memories of the times our family shared when we all got together of all of the holidays. Now I can’t wait for my grandkids to visit so I can make some ice cream and memories with them as well.
Today was a great day – I got a lot of work done on my gardens then we went to our local farmers market to pick up some goodies for the week.
The Home Idea Factory is in an area of Dallas called Oak Cliff and we are very fortunate because we are close to town but it’s an older established area that is really coming into it’s own. Some amazing restaurants have opened, I’ve heard there is now an organic coop and now we even have our own coffee company – Oak Cliff Coffee Roasters. So today we picked up some coffee, and sampled our way through the local farmer stalls at the Dallas Farmers Market. Local peaches were just coming into season and there also was a bounty of tomatoes, onions, squash and cucumbers. It’s going to be a healthy tasty week around here!
Some vendors are only there weekends and we discovered the Lucky Layla Farms which had amazing cheeses. I bought the Fresh Campesino which was perfect with my tomatoes, avocados and cucumbers for lunch. I’m going to make some homemade ice cream to use with the peaches for dessert.
One of the best things about being a Lifestylist is getting to explore what’s out there and figure out how to make it approachable and accessible. I was amazed how much I saved by buying at the farmers market vs. a typical grocery store – I got 5 huge beautiful tomatoes that were picked that morning for $1 each! My goodies helped me make a quick and healthy lunch for under $1.50 per serving.
We have got to support our local farmers and businesses. The Lemley family has been bring exceptional tomatoes, peaches and other produce to the farmer’s market for over 30 years. I know that a lot of the better restaurants in town also buy from them and I can’t imagine a summer without their goodies. It’s exciting to have all of these choices now and I plan on supported them so they are here for years to come.